Urakasumi Saura Sake Brewery is located in Shiogama City in Miyagi Prefecture, a mecca of gastronomy, and is one of Japan’s leading ports for landing fresh tuna.
Shiogama’s rich food culture has been nurtured and refined through its interactions with local people and culture. In the same way, the brewing of quality sake has been nurtured and refined through the outstanding skills of the toji (master brewer).
Shiogama’s local sake is characterized by a mild and elegant taste with a good balance of flavor, taste, and aroma.
