After crafting your own ‘akagane’ sake cup, take it with you to one of Sendai City’s (literally) hidden gems – ‘Oden Kozo’.
Oden Kozo serves up delicious dishes made with fresh ingredients from around the Tohoku region, including their famous ‘Oden’ hot-pot cooked in a customised copper pot designed and crafted by the Tazen masters.
Use your sake cup to kampai with some local sake, another great love of Date Masamune! Spend your first evening appreciating both the aesthetic and culinary ‘tastes’ of Date culture that continue to permeate life in Sendai, some 400 years later.
